CALABASH CHRISTMAS MENU
A glass of Champagne
On cheese layered cream cracker biscuits.
Served with African salsa (kachumbari)
Warm Roast Pumpkin Soup
Served with crusty bread
Sweet Chilli King Prawns
Served with sweet chilli & lime dressing.
Lamb shank (Mbuzi Choma)
Oven roasted leg of lamb served with seasonal roast veg & mukimo.
Macoroni cheese (African Style)
Macoroni cheese cooked with mixed vegetables lightly seasoned with African spices
Stuffed TURKEY Choma
Succulent oven roasted boneless turkey stuffed with fresh
Spinach and mushrooms wrapped in a blanket of turkey bacon
Served with peppercorn sauce.
Warm Sticky Toffee Pudding
Served with hot butterscotch sauce
& vanilla ice- cream
Christmas pudding served with brandy sauce
Ice cream coated with Amarula served with whipped double cream
A Selection of House cakes & Ice creams
Tea or coffee served with accompaniments